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1.		Roast Chicken and Other Stories (Ebury Paperback Cookery) from Ebury Press Price: £7.80 Customer Review: I got this cookbook for Christmas and 1 year later, I've made a fair few of the recipes within the covers. They have been without exception delicious. I also like the writing on French food which I'm not particularly knowledgable on. I find some voyeuristic pleasure in reading what this guy has to... more info	Customer Rating: 4.0 / 5.0 Click here for more information

2.		The Prawn Cocktail Years from Michael Joseph Price: £16.25 Customer Review: Simon Hopkinson and Lindsey Bareham have written several individual books between them, but this one has that.....well.....`je ne sais quoi'! It just beckons one to open the seductive looking black cover and reveal the collection of favourite restaurant dishes from the 50s, 60s and 70s,... more info	Customer Rating: 5.0 / 5.0 Click here for more information

3.		Pasties from Mabecron Books Ltd Price: £6.62	Click here for more information

4.		Just One Pot from Cassell Illustrated Customer Review: I bought this book a couple of years ago, as I always liked her writing style and recipes when she was writing her column in the Evening Standard. I have probably cooked at least half of the recipes now, and every one has worked, easy to do, usually fairly quick to cook, and most importantly, tasty... more info	Customer Rating: 5.0 / 5.0 Click here for more information

5.		A Celebration of Soup: With Classic Recipes from Around the World (Cookery Library) from Penguin Price: £6.49 Customer Review: I am a very new home cook and found that the lack of pictures in this book was very off putting. They are good recipes if you are an experienced cook, but is always nice to compare your dish with the one in the picture.	Customer Rating: 4.5 / 5.0 Click here for more information

6.		Hungry: Easy Food for Hungry People from Penguin Price: £5.99	Click here for more information

7.		Roast Chicken and Other Stories from Hyperion Books Customer Review: I got this cookbook for Christmas and 1 year later, I've made a fair few of the recipes within the covers. They have been without exception delicious. I also like the writing on French food which I'm not particularly knowledgable on. I find some voyeuristic pleasure in reading what this guy has to... more info	Customer Rating: 4.0 / 5.0 Click here for more information

8.		The Fish Store from Michael Joseph Price: £13.00 Customer Review: Lindsay is quite simply one of the finest food writers around, and The Fish Store must be her most personal and perfect offering. It is a delightful mix of recollections and recipes of a lifetime's holidays spent at the Fish Store in Mousehole, a Cornwall gem. There are numerous tempting fish... more info	Customer Rating: 4.5 / 5.0 Click here for more information

9.		Dinner in a Dash: 50 Dinners for 6 in 60 Minutes from Quadrille Publishing Ltd Price: £9.74 Customer Review: A bit different to the norm, `Dinner in a Dash` aims to cover what one should be doing each step of the way to cook the meals in the chosen menu trio rather than a step by step guide to an individual dish, from start to finish. This works in principle but becomes a little complicated if mixing... more info	Customer Rating: 2.0 / 5.0 Click here for more information

10.		Just One Pot from Cassell Illustrated Price: £14.99 Customer Review: I bought this book a couple of years ago, as I always liked her writing style and recipes when she was writing her column in the Evening Standard. I have probably cooked at least half of the recipes now, and every one has worked, easy to do, usually fairly quick to cook, and most importantly, tasty... more info	Customer Rating: 5.0 / 5.0 Click here for more information

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