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11.		Indian Food Made Easy from Quadrille Publishing Ltd Price: £7.39 Customer Review: This book has made me start to enjoy cooking! No longer the look of bewilderment when trying to cook a decent meal. The instructions are easy to follow, the pictures are a boost! I have her other book, Indian every day which does not have as many photos of the final result. I have also had... more info	Customer Rating: 4.0 / 5.0 Click here for more information

12.		Fish, Indian Style: 100 Simple Spicy Recipes from Absolute Press Price: £13.00 Customer Review: I was very much looking foreward to Atul's new book, having absolutely loved his other book. I have not been dissappointed. I've tried a few recipes, and they are simply amazing. They are light, well balanced and excellently spiced dishes. Some of these do taste like my mums food! Really... more info	Customer Rating: 5.0 / 5.0 Click here for more information

13.		CHINESE FOOD MADE EASY: 100 simple, healthy recipes from easy-to-find ingredients from Harper Price: £8.09 Customer Review: Growing up with a Chinese mother who cooks the best chinese, I have developed a very good palate. I consider myself a foodie and relish in cooking, but always go back to the basics, which is Chinese. This book is an excellent source of inspiration for people who can cook and also easy enough... more info	Customer Rating: 4.5 / 5.0 Click here for more information

14.		The Cinnamon Club Cookbook from Absolute Press Price: £16.25 Customer Review: This is a very good book. Great, inovative flavours. Recipes from different regions in India, so you can get an idea of the vast cuisine in india. Its worth heading to indian shops to get all the specialist ingredients. This book probably isnt best for beginners, as there are often several... more info	Customer Rating: 4.5 / 5.0 Click here for more information

15.		Rick Stein's Mediterranean Escapes from BBC Books Price: £11.53 Customer Review: There's no greater way to inspire the wanton traveller than books about the places he wishes to visit. I came across this book at the exact time I began planning an upcoming trip around the med. I've been engrossing myself in Mediterranean cooking for some years now, and wanted to expand my... more info	Customer Rating: 5.0 / 5.0 Click here for more information

16.		Anjum's New Indian from Quadrille Publishing Ltd Price: £10.00 Customer Review: I've watched the TV series with interest so I thought I'd take the plunge and buy Anjums new book. There are a lot of new recipes I've not heard of before in here but the first one I tried was the good old vindaloo. I was a little skeptical because there didn't seem to be a lot of ingredients but as... more info	Customer Rating: 4.0 / 5.0 Click here for more information

17.		China Modern: 100 Cutting-edge Recipes for the 21st Century: 100 Cutting-Edge, Fusion Style Recipes for the 21st Century from Kyle Cathie Price: £9.74 Customer Review: Have tried a few of the recipes now & genuinely don't see what all the fuss is about. All the recipes I've tried are pretty bland & certainly not worth the mess or effort put in, there are other recipes which look pretty good but I think I'm going to sell the book now, since they probably... more info	Customer Rating: 4.0 / 5.0 Click here for more information

18.		The Curry Secret: How to Cook Real Indian Restaurant Meals at Home from Right Way Price: £4.49 Customer Review: I wouldn't say this was the perfect recipe book, if you are looking for authentic indian cookery then maybe it's not for you, but if you are fed up of paying a fortune for a takeaway that has too much colouring and not enough meat this is fantastic. The curry base is a great standby as it can be... more info	Customer Rating: 4.5 / 5.0 Click here for more information

19.		Indian Essence: The Fresh Tastes of India's New Cuisine from Quadrille Publishing Ltd Customer Review: Although it is a very good book and has wonderful food; you can buy a signed copy of it for £18 at the restruant!	Customer Rating: 4.0 / 5.0 Click here for more information

20.		How to Cook the Perfect... from Dorling Kindersley Publishers Ltd Price: £13.00 Customer Review: I have admired Marcus Wareing as a chef from taking over at the Savoy Grill and Petrus. He was also exposed to a wider audience during the Great British Menu series for the Queen's birthday. But for this book I agree that we needed a return to basic about things in some ways and the writing... more info	Customer Rating: 4.0 / 5.0 Click here for more information

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