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1.		The Cinnamon Club Seafood Cookbook from Absolute Press Price: £9.75	Click here for more information

2.		Simple Indian: The Fresh Tastes of India's New Cuisine from Quadrille Publishing Ltd Price: £9.74 Customer Review: After years of struggling for hours, stirring and stewing leaden dishes with heavy spices, it has been the most enormous relief to find this wonderful book. We ate at Benares and I bought the book as soon as I knew it existed. Since then I have cooked most of the recipes in it. They are short, clear... more info	Customer Rating: 4.0 / 5.0 Click here for more information

3.		Indian Food Made Easy from Quadrille Publishing Ltd Price: £7.39 Customer Review: This book has made me start to enjoy cooking! No longer the look of bewilderment when trying to cook a decent meal. The instructions are easy to follow, the pictures are a boost! I have her other book, Indian every day which does not have as many photos of the final result. I have also had... more info	Customer Rating: 4.0 / 5.0 Click here for more information

4.		Ottolenghi: The Cookbook from Ebury Press Price: £16.25 Customer Review: I'm sorry but I found the design of this book really irritating! The pages are too narrow, while white space paddles around cramped text. I am sure the recipes are divine, and when I stop being annoyed by the layout, I'll tackle one!	Customer Rating: 5.0 / 5.0 Click here for more information

5.		La Porte Des Indes Cookbook from Pavilion Books Price: £13.00 Customer Review: Having eaten at the restaurant several times and a keen cook - just had to buy the book. Well worth it. We have cooked several of the dishes and if the resent dinner party was anything to go by, there was nothing left of the food made by the recipes from the book. The fish curry is truly... more info	Customer Rating: 5.0 / 5.0 Click here for more information

6.		New Indian Seafood Cooking: Recipes from the Cinnamon Club Restaurant from Absolute Press Price: £14.04	Click here for more information

7.		Recipes from a 3 Star Chef from Quadrille Publishing Ltd Price: £19.95 Customer Review: Quite simply the most delicious culinary book I have seen or read in ages. The photography is sublime, the content supreme and the whole read a pleasure. If the photography doesn't have you reaching for the pots and pans, nothing will. However the pleasure is complete when attempting the recipes... more info	Customer Rating: 4.5 / 5.0 Click here for more information

8.		Essence: Recipes from Le Champignon Sauvage from Absolute Press Price: £16.25 Customer Review: This isn't a cookbook for the faint-hearted. It is a genuine restaurant book that gives you the precise recipes for some of David's most famous dishes. The instructions are clear and, much more importantly, they work. David's use of seasonal, British produce and wild ingredients makes for one... more info	Customer Rating: 4.5 / 5.0 Click here for more information

9.		Curry: Classic and Contemporary from Absolute Press Price: £12.99 Customer Review: A superb little book. I have a couple of other curry books but this is by far and away my favourite. The recipies are, as the sub-title says, a combination of the traditional- rogan josh, vindaloo, bhuna etc- and the contemporary.It is here that critics of the book will no doubt take umbrage. They... more info	Customer Rating: 5.0 / 5.0 Click here for more information

10.		Maze: The Cookbook from Quadrille Publishing Ltd Price: £12.49 Customer Review: I bought this for my wife who is a very good cook. I thought there was a good mix of simple and more difficult recipes for her to try. So far she has tried two. The Liquorice poached pears (p210) - trying to get liquorice essence has been a nightmare and it seems that the only place to get it... more info	Customer Rating: 3.5 / 5.0 Click here for more information

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