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1.		Pastry from Quadrille Publishing Ltd Price: £7.49 Customer Review: Oh, at last, Michel's definitive text on pastry. And that's just what it is. A joy from start to finish, with absolutely scrumptious, classy recipes, alongside authoritative, yet accessible techniques on making pastry, including two kinds of puff: classic and rough, depending on what time you have.... more info	Customer Rating: 5.0 / 5.0 Click here for more information

2.		Sauces: Sweet and Savoury, Classic and New from Quadrille Publishing Ltd Price: £4.99 Customer Review: When choosing a menu selection, how often do we linger over the sauce description that accompanies a meat or fish dish? Personally speaking ... each and every time. Without trying, it is the prospect of a sauce taste-explosion that swings me - Light Lamb Gravy scented with Lavender Honey has to be... more info	Customer Rating: 4.0 / 5.0 Click here for more information

3.		Eggs from Quadrille Publishing Ltd Price: £5.99 Customer Review: I admit I do a lot of cooking, and consequently find this book easy to follow. I have around 100 cookbooks by many chef's, from Delia Smith (Safe and easy 1st time recipes) to Thomas Keller (Loads of practice needed, but worth it). Michel Roux's "Eggs" is one of my favourites, and superb for... more info	Customer Rating: 3.5 / 5.0 Click here for more information

4.		The Roux Brothers on Patisserie from Little, Brown Price: £16.25 Customer Review: I bought this book expecting it to be full of idea's that I would never be able to achieve but could look at and aspire to, how wrong I was, this book is full of step to step instructions that take you right by the hand and guide you to make the cakes and pastries that you have always aspired to... more info	Customer Rating: 5.0 / 5.0 Click here for more information

5.		Matching Food And Wine: Classic And Not So Classic Combinations: Classic and Not So Classic Combinations from Weidenfeld & Nicolson Price: £15.49	Click here for more information

6.		The Marathon Chef: Food for Getting Fit from Weidenfeld & Nicolson Price: £13.30	Click here for more information

7.		Le Gavroche: (Ten Recipes): Ten Recipes from One of the World's Great Restaurants (Ten Recipes) from Phoenix Price: £4.49	Click here for more information

8.		The Marathon Chef: Food For Getting Fit: Food for Getting Fit from Phoenix Price: £9.74	Click here for more information

9.		Only the Best: The Art of Cooking with a Master Chef from Quadrille Publishing Ltd Customer Review: `Only the best combines the secrets of a master chef with a collection of super recipes. It is an invaluable reference book of essential culinary techniques and an inspirational companion that truly demonstrates the art of cooking. The book is arranged by style of cooking......... Michel... more info	Customer Rating: 4.0 / 5.0 Click here for more information

10.		Sauces: Sweet and Savoury, Classic and New from Quadrille Publishing Ltd Customer Review: When choosing a menu selection, how often do we linger over the sauce description that accompanies a meat or fish dish? Personally speaking ... each and every time. Without trying, it is the prospect of a sauce taste-explosion that swings me - Light Lamb Gravy scented with Lavender Honey has to be... more info	Customer Rating: 4.0 / 5.0 Click here for more information

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